Quick Banana Milkshake (Ice Cream Free)

  4.6 – 71 reviews  

I can now prepare a full chicken for dinner following work! The skin is crispy and the presentation is lovely thanks to this short cooking process!

Prep Time: 5 mins
Total Time: 5 mins
Servings: 2

Ingredients

  1. 3 ice cubes
  2. 1 cup milk
  3. 1 banana
  4. 1 tablespoon white sugar, or to taste
  5. 1 pinch ground cinnamon

Instructions

  1. Gather all ingredients.
  2. Dotdash Meredith Food Studios
  3. Combine ice, milk, banana, sugar, and cinnamon in a blender; blend until smooth.
  4. Dotdash Meredith Food Studios
  5. Dotdash Meredith Food Studios

Nutrition Facts

Calories 139 kcal
Carbohydrate 26 g
Cholesterol 10 mg
Dietary Fiber 2 g
Protein 5 g
Saturated Fat 2 g
Sodium 52 mg
Sugars 19 g
Fat 3 g
Unsaturated Fat 0 g

Reviews

Angela Bradley
refreshing and just the perfect combo!
Bryan Barton
ok
Thomas Harrington
Very easy very nice I added some cinnamon 1 teaspoon of hot chocolate powder and some vanilla tasted nice only thing I didnt like was how it wasn’t cold it was like a warm temp but pop in the freezer for a few mins abd it’s good too go I think a frozen banana and milk would be colder
Maria Hull
i liked it, i added one extra banana and i made milk from powedered milk since i didnt have milk but all in all i like it
Katelyn Griffin
It was fast and delicious , scrumptious and nutritious.
Larry Hicks
I love the idea of adding the cinnamon to the blender. I used to sprinkle my banana shake with it but mixing it is definitely yummier.
Terry Caldwell
Would have liked thicker consistency. Will use less milk next time. Overall tasted good.
Stacy Villarreal
Amazing! It’s simple and easy, taste amazing!
Erin Oneill
I added some vanilla extract and it was super good!
Ms. Samantha Smith
This is an amazing shake highly recommended
Olivia Pham
I love this recipe! Incredibly easy, healthy, and super tasty. I make it almost every day now!
David Aguilar
Added more ice cubes
Ashley Moore
Added vanilla essence and dates and skipped the sugar and cinnamon. Turned out great, my parents loved it.
Andrew Henderson
I put 3/4 of milk instead of 1cup because I ran out of milk. It is delicious and I and my mom are lactose intolerant so we can’t have ice cream or whole milk so we use Organics or Lactid.
Julie Santos
I used brown sugar instead of white sugar still very tasty.
Charles Buckley
I ended up adding two bananas and a little bit more cinnamon. I used almond milk instead and monkfruit for the sweetener. My kids loved it
Becky Coleman
Wife loved it so 5 stars!!!!
Elizabeth Oneal
Yum. Yum. Yummy!!! This is really yummy including the cinnamon added in!!
Morgan Williams
yes I added vanilla extract and sweeten to my taste with brown sugar
John Knight
Yes will make again
Sarah Phillips
Easy, quick, & delicious!

 

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