Lime Sherbet Punch

  4.8 – 22 reviews  • Non-Alcoholic Punch Recipes

Chili oil-popped sorghum is a novel take on hot popcorn. For a tasty combination of sweet and savory, add some cinnamon and sugar.

Prep Time: 10 mins
Total Time: 10 mins
Servings: 18

Ingredients

  1. 2 quarts lime sherbet
  2. 2 (2 liter) bottles ginger ale
  3. 1 (46 fluid ounce) can pineapple juice
  4. 1 (4 ounce) jar maraschino cherries, drained
  5. 1 lemon, sliced
  6. 1 lime, sliced

Instructions

  1. Scoop lime sherbet into a punch bowl; pour in ginger ale and pineapple juice. Stir well.
  2. Stir in maraschino cherries and float lemon and lime slices in the punch.

Nutrition Facts

Calories 246 kcal
Carbohydrate 58 g
Cholesterol 5 mg
Dietary Fiber 1 g
Protein 1 g
Saturated Fat 1 g
Sodium 68 mg
Sugars 48 g
Fat 2 g
Unsaturated Fat 0 g

Reviews

John Hunter
I just made this for New Year’s Eve. I halved the recipe cause there were only 4 people in the house. But it was really really good. I will make this when it is not a holiday!
Jennifer Bass MD
Learned to make this in Girl Scouts in the 60’s
Shirley Hale
Delicious. We make it for family gatherings and it’s always gone fast.
Daniel Butler
Made this for Special Needs Prom… made over 10 batches and still needed more. It was a HIT. Then made it for a retirement party and there was barely anything let.
Stacey Gibson
This was a big hit! I did change it a little though, using raspberry sorbet instead of lime sherbet, and only lemon slices, no lime.
Joseph Smith
Old time favorite!
Sean Campbell
Wonderful
Matthew Kennedy
I
Michael Wallace
This is ABSOLUTELY THE VERY BEST PUNCH I have ever tasted!! Unlike so many of the cloyingly sweet punches, the lime sherbet gives this a little tartness, but it’s still a sweet punch. It’s perfect for a shower, any party or celebration, or to share with a friend or neighbor on a hot day. Everyone loves it, comes back for seconds (or more!), and several people ALWAYS ask for the recipe. It’s quick and easy to make and tastes more complex than merely three ingredients. Do yourself (and your guests) a favor, and make this delightful punch for a real treat! It’s a real winner!!!
James Grant
I had to use tropical sherbet since I couldn’t find lime, but it was still good. My daughter asks me to make this every time we have company.
John Merritt
Definitely will make this again. A big hit at the party.
Amy Sanchez
Super easy and everyone loved it!
Shelly Bowers
Family loved this, said it tasted like a Mai Tai without the liquor, which you can add individually if you like.
Stephanie White
Very easy and tasty. Reminds me of a punch my aunt used to make for the holidays.
Barbara Thomas
Add dry ice and serve at Halloween in a black cauldron – everyone loves it and the adults can spike with rum or vodka.
Marcus Lam
This was very, very good. The combination was excellent, and the lemon-lime slices add a nice touch. I would probably use a little less pineapple juice next time so the taste won’t be quite so strong, though.
Lisa Oliver
Absolutely loved this- sooo delicious! The only changes I made were using Sprite instead of Ginger Ale and not using the entire can of pineapple juice. It was pretty sweet with 3/4 of the can. I also couldn’t fit both Sprite bottles in my punch bowl- maybe that’s why it seemed sweet with the amount of pineapple juice I used. Will be using this for more parties!
Carlos Medina
Very, GOOD! Made it for a birthday party and it was a hit!
Timothy Villarreal
This was a party hit! Only gave four stars because it is a little too sweet. 🙂
Shannon Robinson
I made a huge punch bowl full of this today for a sip and see. Even the guys were coming back for seconds. I will make this anytime I need a punch.
Dennis Strickland
Wow its so delicious! and soo easy! Will use this often!

 

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