This uplifting tea tastes great warmed or cold. Additionally, garden-fresh lavender and mint make it even more exquisite.
Prep Time: | 5 mins |
Cook Time: | 15 mins |
Total Time: | 20 mins |
Servings: | 4 |
Yield: | 4 servings |
Ingredients
- ¼ cup fresh lavender petals
- 1 cup fresh mint leaves
- 4 cups water
Instructions
- Place lavender petals and mint leaves into a saucepan, pour water over lavender and mint, and bring to a boil. Turn heat to low and simmer tea until flavor is your desired strength, 15 to 20 minutes. Strain out mint and lavender petals and serve tea hot. If you prefer, let strained tea cool serve over ice.
Reviews
Great recipe. Taste very good. I put lavender in one tea bag I had left. Definitely made straining much simpler.
Didn’t quite measure but it turned out well. Very relaxing.
Made this with entirely with dried lavender and mint (used 1/3 of the measurements) and it is lovely…also, like Jenny, I added a bit of honey. Tranquility in a cup. Loved it.
Really nice and refreshing, I love it!!! I added a teaspoon of honey and was delicious. It’s aromatherapy in a cup. Relaxing, fragrant and reviving. I simmered the tea for 20 minutes and used dried lavender. I cant wait to make the iced version for hot summer days. The aroma in my house is amazing!!!