These cold, refreshing cocktails are dangerously delicious and ideal for Derby Day or any day spent relaxing in the sun. Fresh mint is a good garnish.
Prep Time: | 5 mins |
Total Time: | 5 mins |
Servings: | 4 |
Yield: | 4 juleps |
Ingredients
- 6 fluid ounces bourbon
- 2 ½ fluid ounces lemon juice
- 2 fluid ounces simple syrup
- 20 mint leaves
- 4 cups ice
Instructions
- Pour bourbon, lemon juice, simple syrup, and mint leaves into a blender; blend on high until combined. Add ice; blend until juleps have a slushy consistency. Divide among serving glasses.
Reviews
I didn’t change a thing, these were a vibrant green and tasted great!
A really fun take on the traditional mint julep! I was wary of the lemon juice addition, but it’s actually a nice touch. It lightens the drink up just right to make the flavor what you want in a blended cocktail. I found about 25 ice cubes made it the right consistency. (I made at least three blenders-full of this stuff for a derby day get together – I had it down to a science!) Thank you for a great recipe!