Chocolate Chocolate Milkshake

  4.3 – 12 reviews  • Chocolate

For a wonderful warm dessert to serve with vanilla ice cream, bananas are cooked in brown sugar, butter, and Irish whiskey.

Prep Time: 10 mins
Total Time: 10 mins
Servings: 2

Ingredients

  1. 2 cups premium quality chocolate ice cream
  2. 2 (1.65 ounce) bars dark chocolate candy bars, diced
  3. ½ cup whipped cream
  4. 1 tablespoon chocolate shavings, for garnish
  5. ¼ cup whipped cream

Instructions

  1. Combine ice cream, diced chocolate, and 1/2 cup whipped cream in a blender. Blend until smooth.
  2. Pour into 2 glasses; garnish with chocolate shavings and 1/4 cup whipped cream.

Nutrition Facts

Calories 623 kcal
Carbohydrate 74 g
Cholesterol 73 mg
Dietary Fiber 3 g
Protein 8 g
Saturated Fat 22 g
Sodium 158 mg
Sugars 66 g
Fat 36 g
Unsaturated Fat 0 g

Reviews

Nicholas Davidson
you guys if you do not have ice cream you can make it just by adding ice a tiny bit of salt and some milk!!!!!!!!!!!!!
Darrell Knight
Made as is, used a food processor on the Candy Bar until it was in a powder form. Everyone Loved it.
Christine Wheeler
Thought this was a surefire, but the bits of chocolate didn’t completely blend which resulted in a lot of chewing and a not smooth texture.
Jessica Waters
What a great milkshake, it looks delicious! I actually have all the ingredients to make this. It would be a great way to use up left over Easter candy that is sitting in our freezer. 1) Ice cream 2) candy 3) whipped cream! I’d love for you to link up to my sweet treats party this weekend!
Lisa Kim
too sweet,my family didn’t like it,sorry
Susan Lawson
Just made this for my kids. They loved it. I did mix some vanilla with the chocolate ice cream and added milk to thin it out.
Samantha Miller
Smooth, creamy and delicious – plus it’s oh so chocolatey! If you find yourself having a chocolate craving this will give you your “fix”! The only other thing I added was some additional chocolate syrup drizzled on top – YUM!
Jennifer Wilson
CHOCOLATE LOVERS DREAM!!! I loved this!
Jonathan Marquez
Great basic milkshake. I followed original recipe, but added some caramel syrup. Thanks!
Katherine Anderson
I followed this recipe exactly as written and was in a quandry whether the first 1/2 cup of whipped cream should have just been the liquid heavy whipping cream. Well I made the whipped cream and when blending all the ingredients as shown, my blender’s motor started to burn out. I needed to add some liquid which I did 1/8c of milk and then it blended but by this time the blender was ruined.
Maurice Cook
soooooooooo chocolaty!! my siblings loved it (chocoholics!) i loved it too. could cut down on the amount of chocolate.
Joshua Smith
I just made this for a mid-day snack—wow! It is very chocolate-y! I used Whoopers candies. Reminded me of the Frosties we used to get at Wendy’s. Could easily be varied by whatever chocolate candy you use. Genius idea to add chocolate candy to the traditional milkshake! Thanks Austin!

 

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