You’ll want to keep returning for more brown sugar lattes.
Prep Time: | 2 mins |
Cook Time: | 5 mins |
Total Time: | 7 mins |
Servings: | 1 |
Yield: | 1 serving |
Ingredients
- ½ cup milk
- 1 tablespoon caramel sauce
- 1 tablespoon brown sugar
- 1 cup strong brewed coffee
Instructions
- Combine milk, caramel sauce, and brown sugar in a saucepan over medium heat and bring to a simmer. Froth mixture using a stick blender.
- Pour hot milk mixture into a mug, holding back the foam with the back of a spoon. Add coffee and pour foam on top.
- If using a Ninja Coffee Bar, pour the frothed milk over the syrup and choose travel size and specialty brew.
Reviews
Delicious and simple to whip up. I suggest doubling the milk/caramel mixture and keep it in the fridge to use in your coffee like a creamer. Thank you for the recipe.