| Level: | Easy |
| Total: | 25 min |
| Active: | 15 min |
| Yield: | 8 servings |
Ingredients
- 1 pound cream cheese, softened
- One 14-ounce jar marshmallow cream
- Five 1.86-ounce chocolate, peanut and caramel candy bars, such as Snickers, cut into 1/2-inch pieces
- 4 graham crackers, crushed
- 1 cup mini marshmallows
- 1/3 cup chopped honey roasted peanuts
- 1/4 cup chocolate fudge topping, warmed
- 1/4 cup caramel topping, warmed
- Graham crackers, for serving
Instructions
- Preheat a grill to medium-high heat. Coat a 10-inch cast-iron skillet with nonstick cooking spray.
- Stir together the cream cheese and marshmallow cream in a large bowl until well combined. Spoon one-third of the cream cheese mixture into the skillet and spread into an even layer. Top with half the candy bar pieces, one-third of the crushed graham crackers and one-third of the marshmallows.
- Spoon half of the remaining cream cheese mixture over the marshmallows and spread into an even layer. Top with the remaining candy bar pieces, half of the remaining crushed graham crackers and half of the remaining marshmallows. Spoon the remaining cream cheese mixture over the marshmallows and spread into an even layer. Top with the remaining marshmallows and crushed graham crackers. Sprinkle with the peanuts.
- Place the skillet on the grill and close the lid. Cook until the center of the mixture is hot and gooey, about 20 minutes. Drizzle with the chocolate fudge and caramel toppings and serve with graham crackers.
Nutrition Facts
| Serving Size | 1 of 8 servings |
| Calories | 706 |
| Total Fat | 41 g |
| Saturated Fat | 14 g |
| Carbohydrates | 75 g |
| Dietary Fiber | 4 g |
| Sugar | 37 g |
| Protein | 15 g |
| Cholesterol | 63 mg |
| Sodium | 398 mg |
| Serving Size | 1 of 8 servings |
| Calories | 706 |
| Total Fat | 41 g |
| Saturated Fat | 14 g |
| Carbohydrates | 75 g |
| Dietary Fiber | 4 g |
| Sugar | 37 g |
| Protein | 15 g |
| Cholesterol | 63 mg |
| Sodium | 398 mg |
Reviews
Why didn’t I think of this before??? This is just the right amount of “dessert” after all the other things we had on game day. I used thick pretzel sticks as a dipping tool into the warm mixture. Everybody just loved it and it was a new hit for all.