| Level: | Easy |
| Total: | 10 min |
| Prep: | 10 min |
| Yield: | 12 Servings |
Ingredients
- ¾ cup Daisy Brand Sour Cream
- 1 teaspoon orange juice
- ½ cup loosely packed brown sugar
- 36 fresh medium strawberries (about 1½ pounds)
Instructions
- 1.Combine the sour cream and orange juice in small bowl; mix well.
- 2.Place the brown sugar in another small bowl.
- 3.Dip the strawberries in the sour cream mixture and then roll in the brown sugar.
- *Try serving this dip as a fun fondue-type dessert.
Nutrition Facts
| Serving Size | 1 of 12 servings |
| Calories | 80 |
| Total Fat | 3 g |
| Saturated Fat | 2 g |
| Carbohydrates | 14 g |
| Dietary Fiber | 1 g |
| Sugar | 12 g |
| Protein | 1 g |
| Cholesterol | 7 mg |
| Sodium | 10 mg |