Wraps made with grilled chicken with a little kick.
Prep Time: | 15 mins |
Cook Time: | 10 mins |
Additional Time: | 10 mins |
Total Time: | 35 mins |
Servings: | 36 |
Yield: | 3 dozen |
Ingredients
- 1 cup shortening
- 1 cup white sugar
- ½ cup brown sugar
- ½ cup honey
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- ½ cup crispy rice cereal
- ½ cup rolled oats
- 1 cup jumbo semisweet chocolate chips
- 1 cup milk chocolate chips
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, cream together the shortening, white sugar, brown sugar and honey until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda and salt; stir into the creamed mixture. Using a wooden spoon, stir in the oats, cereal, jumbo chocolate chips and milk chocolate chips. Drop by heaping teaspoonfuls onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven, until golden. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts
Calories | 178 kcal |
Carbohydrate | 24 g |
Cholesterol | 12 mg |
Dietary Fiber | 1 g |
Protein | 2 g |
Saturated Fat | 3 g |
Sodium | 116 mg |
Sugars | 17 g |
Fat | 9 g |
Unsaturated Fat | 0 g |
Reviews
Tasty! But turned out very thin and yet stayed chewy.
best cookies ever! ! You can definitely add more oats but overall great recipe.
these are really good! i added 2 additional cups of oats, and I also used half butter, half shortining. These are one of our favorites, and I love the honey flavor. The only problem with these cookies is that they tend to be very flat, and are sometimes hard to get off of the cookie sheet.
A good recipe to try out for a slightly different chocolate chip cookie…the rice krispies gives it a nice little crunch! The combo of chocolate chips is nice too! I found I needed to add a bit more oats so they didn’t spread too much…but otherwise, I made it as written (which I encourage you to do too… then make modification if necessary!!). A tasty treat!
Actually, I should have given them 5 stars but they were a little greasy. I think I’ve found my favorite chocolate chip recipe, though!