Snickerdoodle Mix in a Jar

  4.7 – 54 reviews  • Snickerdoodle Recipes

Here is yet another recipe for “cookie mix in a jar.”

Prep Time: 15 mins
Total Time: 15 mins
Servings: 36
Yield: 3 dozen

Ingredients

  1. 2 ¾ cups all-purpose flour
  2. ¼ teaspoon salt
  3. 1 teaspoon baking soda
  4. 2 teaspoons cream of tartar
  5. 1 ½ cups white sugar

Instructions

  1. In a large bowl, combine the flour, salt, baking soda, cream of tartar, and sugar. Stir with a whisk, then place into a one quart canning jar.
  2. Attach a tag with the following recipe to the jar: Snickerdoodles 1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large bowl, cream 1 cup of butter and 2 eggs. Pour in the snickerdoodle mix, and stir until a dough forms. In a small bowl, combine 1/2 cup of sugar and 1 tablespoon of cinnamon. Roll the dough into 1 inch balls, roll the balls in the cinnamon-sugar mixture, and place 2 inches apart on an ungreased cookie sheet. 3. Bake for 10 to 15 minutes in the preheated oven. Cookies should be light brown. Cool on wire racks.

Reviews

Christine Miller
This mix won’t fit in a quart jar. But the mistake is delicious!!
Dr. Jessica Mann
We made these for pur couples Christmas fellowship and we added the ingredients needed … it was a loy of fun and they tasted delicious All the dry ingredients fit in the masson jar if you follow the instructions.
Katrina Pierce
I haven’t made it (I prepared it as a gift) – but IT WOULDN’T FIT INTO THE JAR. There is no way that quantity of dry ingredients is going to go into a quart Mason jar. (And it didn’t. Simple math.) I packaged it in a Ziploc, and added a smaller Ziploc of topping mix, and a plastic tub containing the eggs and butter, and left it in the workplace fridge (in a cute gift bag) for my Secret Santa. I agree with the reviewer who said the other ingredients should be included if it’s a gift (if possible). Hope it tastes good!
Melissa Diaz
Yum! I made a batch before we started to mass produce the jars… and boy were they good! I even made them vegan with egg replacer and earth balance – and you would have never known! So good!
Lindsey Campos
super simple and super yummy always a party favorite 🙂
Jeffrey Robinson
We made these as half of our wedding favors (other half were chocolate chip). Everyone raved about how good they were!
Taylor Price
i tried to do the friendly kitchen view to see how many this serves but when i click on it takes me to another page that has a lasagna on it how many does this serve
Daniel Roberts
Simple & was a great gift for church family & visitors!
Nicholas Dean
I would add the cinnamon spice to the jar I don’t see any reason not too. www.diabeticsnacker.com/
Margaret Warner
YUM!!
Nathaniel Peterson
sorry, but this is a time saver – it makes no sense to me. Why put the dry mix in a jar? Is this a gift without eggs & butter? why not just make the cookies and put the recipe in your box? I’m sure people would love to get the cookies made, not a jar of dry nothing.
Crystal Church
Best snickerdoodle recipe I’ve found. I was on a search for the perfect recipe and had tried many when I found this. Whenever I share them with friends they ask for the recipe.
Michael Jackson
Yummy! I was able to make 54 cookies by making 1 inch balls as the recipe stated.
Miguel Williamson
I love snickerdoodle cookies, so it wasn’t hard to win me over. This is definitely my give away gifts this year.
Monique Fletcher
Great! I gave this to my friend for Hanukkah and she made them and brought them over and they were so great! Def make this for someone you love!
David Valenzuela
I made massive amounts of this mix for Christmas and it was loved by all. Instead of a jar, I used a heavy duty freezer zip lock and labeled them “Snickerdoodles in a Bag”. It was cheaper and very popular, will do it again for sure.
Julia Howe
I am not a Snickerdoodle cookie addict – I love to have chocolate in my cookies – but this is a delicous cookie! I made it with butter flavored shortening since I was low on butter and they came out perfect – a bit crisp on the outside – but chewy in the middle. I also added 1 tsp. vanilla – just something I do with every cookie recipe. One thing I do with my sugar cookies is add 1 tsp vanilla/1/2 tsp orange flavor and I bet that would work with this cookie also – just a a bit of a change. These are now being made as ‘cookie in a bag’ to give out during the holidays. Right now they’re adorable with Fall/Halloween decorations on the bag with the recipe on the back of the bag. Thanks for a great cookie! Makes about 4 doz or so, plenty for our family…so on day three I can tell you that they were still nice, fresh and chewy. The last two will be gone after I make my coffee this a.m.!
Matthew Rivera
Made for teacher appreciation.
Alex Phillips
I made a few of these and gave them as gift’s for mother’s day. They were alright (the finished product), they could have been better…but for someone who cooks all the time I really suck at measuring dry ingredients! So, it very well could have been my fault. Everyone else seemed to love the cookies though, so maybe it was just me! I still gave it 5 stars because the recipients of the gifts loved them.
William Arroyo
I gave this as a Christmas gift and it was a big hit!
Amanda Beltran
Best snickerdoodle recipe ever! Dont overcook, keep a watch since oven temps vary.

 

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top