With a dollop of sour cream, this soup of pureed black beans and aromatic spices is delicious.
| Prep Time: | 30 mins |
| Cook Time: | 15 mins |
| Additional Time: | 3 hrs 45 mins |
| Total Time: | 4 hrs 30 mins |
| Servings: | 8 |
Ingredients
- 1 cup white sugar
- 1 envelope (1 tablespoon) unflavored gelatin
- ½ teaspoon salt
- 1 ¼ cups milk
- 1 teaspoon vanilla extract
- 1 ⅓ cups flaked coconut
- 2 cups heavy cream
- 1 (10 ounce) package frozen raspberries, thawed
- 1 tablespoon cold water
- 2 teaspoons cornstarch
Instructions
- In a medium saucepan, stir together the sugar, gelatin and salt. Mix in the milk. Cook over medium heat until gelatin is dissolved and clear. Remove from heat and chill until partially set. Stir once and add vanilla. Fold in the coconut and heavy cream. Pour into a pudding mold. Chill until firm, about 4 hours.
- To make raspberry sauce: Pour raspberries with juice, into a medium saucepan. Cook over medium heat until boiling. Mix together water and cornstarch; stir into the raspberries. Boil rapidly for one minute, stirring constantly. Cool before serving with pudding.
Nutrition Facts
| Calories | 421 kcal |
| Carbohydrate | 45 g |
| Cholesterol | 85 mg |
| Dietary Fiber | 3 g |
| Protein | 4 g |
| Saturated Fat | 17 g |
| Sodium | 221 mg |
| Sugars | 39 g |
| Fat | 26 g |
| Unsaturated Fat | 0 g |
Reviews
so good. i am however a coconut lover. the only thing i didn’t like about it was that the raspberry sauce has seeds. if you don’t chew it (which is hard for me not to do) it’s wonderful. i want to try it again with cherry sauce. can you get frozen raspberrys without seeds?
This is incredible! The best pudding I have ever made!
Reduced calories by using skim milk; equal parts fat-free half-and-half and skim evaporated milk instead of heavy cream; low-fat unsweetened organic coconut; and sugar-free almond syrup instead of sugar (didn’t have vanilla). Delicious!
This is snooowww good! :o) I didn’t change a thing!!!
this is the best pudding i have ever tasted! and sucha an origional name, too!