Forgotten Kiss Cookies reimagined Due to its cool green appearance and surprise chocolate center, this minty delight is likely to be popular during the holiday season.
Prep Time: | 15 mins |
Cook Time: | 8 hrs |
Total Time: | 8 hrs 15 mins |
Servings: | 30 |
Yield: | 30 cookies |
Ingredients
- 2 egg whites
- ⅛ teaspoon cream of tartar
- ⅛ teaspoon salt
- ¾ teaspoon vanilla extract
- ¼ teaspoon peppermint extract
- ¼ teaspoon green food coloring
- ⅔ cup white sugar
- 30 milk chocolate candy kisses (such as Hershey’s Kisses®)
Instructions
- Preheat an oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.
- Combine egg whites, cream of tartar, salt, vanilla extract, peppermint extract, and green food coloring in a large bowl. Use an electric mixer to beat until soft peaks form.
- Beat sugar into egg whites one tablespoon at a time. Continue to beat until stiff peaks form, and mixture is glossy and very smooth, 4 to 5 minutes.
- Drop the meringue by half teaspoons onto prepared cookie sheet; top with chocolate kisses. Spoon a scant teaspoon of meringue over chocolate, and smooth to cover completely.
- Place cookies in the preheated oven; turn oven off. Leave meringues in oven overnight, or until oven has cooled completely.
Nutrition Facts
Calories | 43 kcal |
Carbohydrate | 7 g |
Cholesterol | 1 mg |
Dietary Fiber | 0 g |
Protein | 1 g |
Saturated Fat | 1 g |
Sodium | 17 mg |
Sugars | 5 g |
Fat | 2 g |
Unsaturated Fat | 0 g |
Reviews
I followed the recipe exactly and the batter came out very watery
I thought these were great! Made just as written 🙂
These did not look as good as expected. They were chewey and did not taste good.
I have made these cookies for manyyears for the holiday season. Always have been asked if i was going to amke them thisyear. I call them Angel Cookies Make them bite size.