Spiced pecans are incredibly easy to make and delicious to eat! I’ve tried a lot of various spice blends, but this one is the one I keep returning to. I exclusively use pecans, but you could use any kind of nut.
| Prep Time: | 10 mins |
| Cook Time: | 30 mins |
| Total Time: | 40 mins |
| Servings: | 4 |
| Yield: | 4 mini cobblers |
Ingredients
- cooking spray
- 1 pint fresh blueberries
- 2 teaspoons white sugar
- ½ teaspoon cornstarch
- ½ teaspoon water
- 4 tablespoons butter, cut into 4 pieces
- 2 cups lemon cake mix
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Spray 4 ramekins with cooking spray.
- Place blueberries into a bowl. Add sugar, water, and cornstarch. Stir gently until well mixed, 30 seconds to 1 minutes.
- Divide the blueberries evenly among the ramekins, filling them about 3/4 to the top.
- Heat butter in a large, microwave-safe bowl until melted, about 1 minute.
- Stir lemon cake mix into the butter to combine; mixture will still be a little dry and lumpy. Scoop about 1/2 cup of the mixture into each ramekin. Spray tops lightly with cooking spray.
- Bake in the preheated oven until tops are lightly browned, 25 to 30 minutes. Serve warm.
- This recipe is very versatile! Adjust the quantity of butter and cake mix to your liking. Change up the recipe by using different cake mixes and a variety of fresh or frozen fruits!
Nutrition Facts
| Calories | 442 kcal |
| Carbohydrate | 63 g |
| Cholesterol | 48 mg |
| Dietary Fiber | 2 g |
| Protein | 5 g |
| Saturated Fat | 10 g |
| Sodium | 571 mg |
| Sugars | 39 g |
| Fat | 20 g |
| Unsaturated Fat | 0 g |
Reviews
This was a winner at Easter Brunch. I used a strawberry cake mix with the blueberries. It was delicious!
This cobbler is so easy! I changed it to make it gluten free by using a gluten free yellow cake mix and added lemon extract to the mix. I also used coconut oil instead of butter. I sprinkled in gluten free oats to the mix for some texture.
I did not make any changes. Delicious treat! I definitely will make it again trying other fruits. Blueberry lemon cake mix Cobbler By: Jan Campfield