Tarts made of peanut butter with a chocolate-covered peanut butter cup in the center. For this recipe, you will need a little muffin pan.
| Prep Time: | 20 mins |
| Cook Time: | 15 mins |
| Total Time: | 35 mins |
| Servings: | 10 |
| Yield: | 20 apple pie bites |
Ingredients
- 2 apples, peeled and diced
- 2 tablespoons white sugar
- 1 ½ tablespoons ground cinnamon, divided, or more to taste
- 1 tablespoon melted butter
- 1 egg white
- 20 wonton wrappers
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine apples, sugar, 1 tablespoon cinnamon, and butter in a bowl.
- Wet all edges of wonton wrappers with water. Place 1 tablespoon of apple mixture in center of each wonton. Fold all 4 corners of wonton to the middle. Squeeze together.
- Brush egg white onto the wonton wrappers and sprinkle with remaining cinnamon. Place wontons on a baking sheet.
- Bake in the preheated oven until golden brown, about 15 minutes.
Nutrition Facts
| Calories | 85 kcal |
| Carbohydrate | 16 g |
| Cholesterol | 5 mg |
| Dietary Fiber | 2 g |
| Protein | 2 g |
| Saturated Fat | 1 g |
| Sodium | 106 mg |
| Sugars | 5 g |
| Fat | 2 g |
| Unsaturated Fat | 0 g |
Reviews
came out really nice our mom used to make something like this.
It took a while on my first try, but I love this recipe!