These cake mix bar cookies are quick, simple, delicious, and were easily produced by my niece.
| Prep Time: | 5 mins |
| Cook Time: | 20 mins |
| Total Time: | 25 mins |
| Servings: | 16 |
| Yield: | 1 9×13-inch baking dish |
Ingredients
- 1 (18.25 ounce) package yellow cake mix
- 1 (12 ounce) bag chocolate chips
- ½ cup vegetable oil
- 2 eggs
- ⅓ cup brown sugar
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix yellow cake mix, chocolate chips, oil, eggs, and brown sugar together in a bowl. Pour into an ungreased 9×13-inch baking pan.
- Bake in the preheated oven until golden brown, 20 to 25 minutes.
Nutrition Facts
| Calories | 327 kcal |
| Carbohydrate | 43 g |
| Cholesterol | 24 mg |
| Dietary Fiber | 2 g |
| Protein | 3 g |
| Saturated Fat | 6 g |
| Sodium | 225 mg |
| Sugars | 30 g |
| Fat | 18 g |
| Unsaturated Fat | 0 g |
Reviews
I was skeptical but it was good. A bit too sweet but everyone else thought it was perfect. I used semi-sweet chips, recipe didn’t say. Was very quick and easy.
This recipe was so easy and everyone loved them. They asked me to make them again at our next family dinner. Only change I made was I used mini chocolate chips and only about half the bag.
These turned out good. Just enough brown sugar and chocolate chips so that they weren’t too sweet. The only thing is that I have made these with all butter instead of oil, and I missed that flavor and consistency. They still came out good though.