Yogurt Parfait

  5.0 – 1 reviews  • Brunch
Level: Easy
Total: 35 min
Active: 15 min
Yield: 5 servings

Ingredients

  1. 1/2 cup blueberries
  2. 1/2 cup raspberries
  3. 1/2 cup quartered strawberries
  4. 3 tablespoons sugar
  5. 3 3/4 cups vanilla yogurt
  6. 3/4 cup granola (without raisins)
  7. 5 tablespoons honey

Instructions

  1. Combine the blueberries, raspberries and strawberries in a bowl. Add the sugar. Let stand 20 minutes, stirring occasionally.
  2. Place 1/4 cup yogurt in the bottom of five 8-ounce glasses. Top with 2 tablespoons of the berry mixture. Repeat the layers once. Top each serving with 1/4 cup of yogurt and sprinkle with 2 tablespoons of granola. Drizzle each with 1 tablespoon honey.

Nutrition Facts

Serving Size 1 of 5 servings
Calories 358
Total Fat 7 g
Saturated Fat 2 g
Carbohydrates 65 g
Dietary Fiber 3 g
Sugar 57 g
Protein 12 g
Cholesterol 9 mg
Sodium 127 mg

Reviews

James Ramsey
Awesome

 

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