| Level: | Easy |
| Total: | 5 min |
| Prep: | 5 min |
Ingredients
- 1 1/2 sticks unsalted butter, slightly softened
- 4 cloves garlic, coarsely chopped
- Kosher salt and freshly ground pepper
Instructions
- Combine the butter and garlic in a food processor or with a mixer until smooth. Season with salt and pepper.
Reviews
Excellent!
Great on everything!!!!!
I keep garlic butter in my refrigerator now. But, I do two things differently from this recipe – I use more garlic (8 cloves) and I add a teaspoon of olive oil so that after a time, my butter does not get too firm. Sometimes I make a batch adding parsley and herbs, too. But the basics of this recipe is what I lean on.
perfect on top of grilled sirloin!! YUM!!
YUM!!
YUM!!
I use roasted garlic butter salt and pepper
Just the right spice! Spreading this on bread with dinner works much better than making garlic bread. Alternatively, I could use this to make garlic bread, but I’d rather not. Worth a try, though if we see the need. The would also be great on steak. Thanks for sharing.
easy and good
This is a simple recipe and taste very good. Highly recommended.
Delicious! This is incredibly easy to make and a quick way to add great flavor to your dinner bread. Garlic lovers need to try this! It was a big hit with my husband and friends.