| Level: | Easy |
| Total: | 50 min |
| Active: | 10 min |
| Yield: | 6 servings |
| Level: | Easy |
| Total: | 50 min |
| Active: | 10 min |
| Yield: | 6 servings |
Ingredients
- 1/2 cup sugar
- 1/2 cup coconut water, preferably fresh
- 12 ounces white rum
- 6 ounces coconut rum liqueur
- 3 ounces freshly squeezed lime juice plus 6 lime wedges
- 2 cups shaved or crushed ice
Instructions
- Bring the sugar and coconut water to a boil in a small saucepan over medium heat. Simmer until the sugar is completely dissolved, about 2 minutes. Remove from the heat and let the coconut simple syrup cool completely. (This recipe makes approximately 3/4 cup coconut simple syrup, which can be used to sweeten other things if not used for making daiquiris.)
- Add the white rum, coconut rum liqueur, lime juice, 3 to 5 ounces of the cooled coconut simple syrup (depending on desired sweetness) and the shaved ice to a large martini shaker or pitcher. Shake or stir the ingredients until thoroughly mixed. Strain into 6 chilled martini glasses and garnish the rims of the glasses with lime wedges.
Nutrition Facts
| Serving Size | 1 of 6 servings |
| Calories | 301 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 33 g |
| Dietary Fiber | 1 g |
| Sugar | 28 g |
| Protein | 0 g |
| Cholesterol | 0 mg |
| Sodium | 28 mg |
| Serving Size | 1 of 6 servings |
| Calories | 301 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 33 g |
| Dietary Fiber | 1 g |
| Sugar | 28 g |
| Protein | 0 g |
| Cholesterol | 0 mg |
| Sodium | 28 mg |
Reviews
Wonderful! Very unique….thank you Carl….why is his name NOT MENTIONED but all others are??? VERY disrespectful!!!!!