A simple yet filling morning dish, these peanut butter banana quesadillas combine two traditional ingredients: peanut butter and banana. A bowl of fruit dipped in chocolate and a glass of Moscato provide the ideal beginning to a quiet weekend day. We advise using your hands to eat them.
Prep Time: | 5 mins |
Cook Time: | 10 mins |
Total Time: | 15 mins |
Servings: | 2 |
Ingredients
- 4 tablespoons peanut butter
- 2 (8 inch) flour tortillas
- 1 banana, sliced
- cooking spray
Instructions
- Spread 2 tablespoons peanut butter onto each tortilla. Top one tortilla with banana slices, then cover with remaining tortilla, peanut butter-side down.
- Spray cooking spray into a skillet and heat over medium heat. Place quesadilla into the hot skillet and cook until lightly browned, about 3 minutes per side. Cut in half to serve.
Reviews
I love this for breakfast. I add a few chocolate chips!
pretty sweet
So good I used unsalted butter instead
This was a good breakfast. I made it in a whole wheat tortilla. I like banana and peanut butter together, but I think I still prefer them on a piece of toast best.
I never made any changes, I love simple and it was good. I made them ahead of time and then cooked them. My friends love peanut butter and they were happy with change.
It is very easy and tasty. This is a perfect snack. I love it!
A classic combination of flavors served quesadilla style. I enjoyed this very much; the only thing I would suggest is to cut back on the peanut butter a bit; I think it was just too much for one tortilla (especially because it gets gooey as the quesadilla heats up). Nonetheless, I loved every bite. Thanks for sharing!
Tasty. Kids loved this.
I used a scant 1/2 cup and a really firm banana. Kids devoured it.