This braised Italian pork shoulder is a wonderful, easy-to-prepare dinner that can be utilized in a variety of ways. For a slow cooker meal, it may be simply put together the night before or in the morning. You can add potatoes or other vegetables to make a stew, or you can save the liquid to use as a sauce for rice. The remaining liquids that are made into gravy for mashed potatoes or mashed cauliflower are a favorite among my kids.
Prep Time: | 10 mins |
Total Time: | 10 mins |
Servings: | 8 |
Yield: | 7 1/2 cups |
Ingredients
- 4 cups whole oats
- 1 cup crispy rice cereal
- ½ cup coarsely chopped pecans
- ½ cup coarsely chopped almonds
- ½ cup raw sunflower seed kernels
- ½ cup dried cherries
- ½ cup golden raisins
Instructions
- Mix oats, rice cereal, pecans, almonds, sunflower seed kernels, dried cherries, and golden raisins together in a large bowl.
Reviews
Absolutely delicious! Love the crispy rice cereal for crunch. Just perfect!
Pretty good morning cereal that’s really nutritious!
Excellent! I used buckwheat instead of oatmeal for health reasons. Still delicious! Thank you Michapavon for your recipe.