| Level: | Easy |
| Total: | 10 min |
| Prep: | 10 min |
| Yield: | about 1/2 cup |
Ingredients
- 3 sour oranges
- 1 head garlic, cloves peeled and separated
- Salt
- Chopped fresh oregano leaves
- Freshly ground black pepper
Instructions
- Slice the oranges down the middle and squeeze the juice. Mash a head of garlic in a morteros (a thick bowl with a mashing paddle used in Latino cooking). Add a little salt to the garlic (more than a pinch, less than a teaspoon). Add the sour orange juice to the mixture. Add oregano and pepper, to taste. Brush the Mojo Sauce on the food as it is cooking.
Reviews
I used the mojo on some veal chops that I grilled and it was awesome! Easy to make and no need to marinade, just brush it on during cooking.