5.0 – 2 reviews • Gluten Free
| Level: |
Easy |
| Total: |
20 min |
| Active: |
20 min |
| Yield: |
8 servings |
Ingredients
- 1 package frozen latkes (8 latkes)
- One 4-ounce package sliced smoked salmon, cut into 1-inch squares
- 1/4 cup whipped cream cheese
- 1 tablespoon chopped chives
Instructions
- Cook the latkes according to package instructions.
- Place a piece of salmon on each latke. Spread a dollop of cream cheese on top. Sprinkle with chives. Serve immediately.
Nutrition Facts
| Serving Size |
1 of 8 servings |
| Calories |
54 |
| Total Fat |
4 g |
| Saturated Fat |
2 g |
| Carbohydrates |
2 g |
| Dietary Fiber |
0 g |
| Sugar |
0 g |
| Protein |
3 g |
| Cholesterol |
15 mg |
| Sodium |
153 mg |