Skillet Corn Casserole

  4.8 – 17 reviews  • Side Dish
Level: Easy
Total: 35 min
Active: 15 min
Yield: 12 servings

Ingredients

  1. 16 ears corn, still in the husks
  2. 8 tablespoons (1 stick) salted butter
  3. 1 1/3 cups heavy cream
  4. Kosher salt and freshly ground black pepper

Instructions

  1. Cut the corn from the cobs into a bowl, then use the blunt side of the knife to press and scrape the cob all the way down to get all the bits of kernel and creamy milk inside.
  2. Add butter to a very large skillet over medium-high heat and melt. Add the corn and toss. Add the cream and some salt and pepper to taste, then simmer for 20 minutes. Garnish with more fresh pepper.

Nutrition Facts

Serving Size 1 of 12 servings
Calories 277
Total Fat 19 g
Saturated Fat 11 g
Carbohydrates 27 g
Dietary Fiber 3 g
Sugar 9 g
Protein 5 g
Cholesterol 57 mg
Sodium 401 mg

Reviews

Rachel Hebert
I too am watching on the verge of tears. Such a loving tribute to a lovely woman. Condolences to your family.
Paul Bishop
I just wanted to say how my heart is broken for y’all with the loss of your precious NanI didn’t see the original airing of this episode but am watching this morning with tears in my eyes! My love and prayers are with all of you and I can’t wait to make some of Nan’s recipes in her honor!!
Melissa Macdonald
Absolutely delicious. A great addition to meal. Thanks for another winner.
Gary Salazar
Absolutely delicious!  Just like corn on the cob…and easier to eat.  I made with milk though instead of cream-didn’t want it to be too rich.  Glad I made a big pan of it 🙂
Chelsea Vargas
We are so very sorry for your family’s loss. Watching the show, my wife and I realized we have watched your family grow up in front of our eyes.  Our prayers and blessings go out to you all.
AND, we can’t wait to try your corn casserole!! 
John Gross
So very sorry the  loss of your special Nan, I loved watching her on your show, she and Chuck have a very special family,  Love to you all.
Allison Olsen
I watch each week and never miss an episode. I am so very sorry  for your loss. Thank you and your family for sharing Nan with us too. I loved watching her with the Campout at the creek in past seasons. 
Donna Frederick
I thought it was a beautiful episode in tribute to a beautiful lady. My heart goes out to the Drummond Family. I always enjoy watching the Pioneer Woman and this episode truly touched me. 
Jennifer Torres
This episode was beautiful. I’ve come to really know and love the Drummond family through this show, Rees books, and blog. Thank you for sharing.
Michelle Jacobs
I LOVED THIS SHOW, thank you for sharing your Nan with us all these years, You lost a special lady and so did we. God Bless 

 

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