| Level: | Easy |
| Total: | 20 min |
| Active: | 20 min |
| Yield: | 4 servings |
Ingredients
- 4 ears fresh corn on the cob, in the husk, silks removed
- 1 stick (8 tablespoons) unsalted butter, softened
- 2 tablespoons garlic powder
- 2 teaspoons smoked paprika
- Kosher salt and freshly ground black pepper
- 1 cup crumbled feta cheese
Instructions
- Prepare a grill for medium heat.
- Throw the corn (in the husk) on the grill and grill, turning occasionally, until the corn is cooked and the husks have char marks, 10 to 15 minutes. Strip the husks off the corn.
- While the corn is cooking, add the butter, garlic powder, smoked paprika and some salt and pepper to a small bowl and mix well.
- Spread the butter mixture generously on the corn and sprinkle with the feta cheese.
Nutrition Facts
| Serving Size | 1 of 4 servings |
| Calories | 478 |
| Total Fat | 35 g |
| Saturated Fat | 22 g |
| Carbohydrates | 38 g |
| Dietary Fiber | 1 g |
| Sugar | 2 g |
| Protein | 11 g |
| Cholesterol | 100 mg |
| Sodium | 508 mg |
| Serving Size | 1 of 4 servings |
| Calories | 478 |
| Total Fat | 35 g |
| Saturated Fat | 22 g |
| Carbohydrates | 38 g |
| Dietary Fiber | 1 g |
| Sugar | 2 g |
| Protein | 11 g |
| Cholesterol | 100 mg |
| Sodium | 508 mg |
Reviews
Yumm!!!,
All I can say…wow never going to do grilled corn any other way!!!
All I can say…wow never going to do grilled corn any other way!!!
I saw this episode for a 2nd time and thought i need to try this! It turned out perfectly. It was so flavorful and such a beautiful presentation. This will be my go-to corn on the cob recipe. Thank you!
I saw you make this on TV before i made it. I liked the result, but this recipe doesn’t follow the same steps as on TV. This was much more complicated. On TV, you put the butter on the corn before grilling in the husks.
The only way I will ever fix corn on the cob again!!!! The entire family LOVED it!!!!
Thank you!
Just had this and had to write a review. This was fabulous! I wouldn’t change a thing. Love, love, love it!!!