| Level: | Easy |
| Total: | 20 min |
| Prep: | 10 min |
| Cook: | 10 min |
Instructions
- Whisk one 8.5-ounce box corn muffin mix and 1/2 cup flour in a bowl. Whisk 1/2 cup milk, 1 egg and 1/2 stick melted butter in a separate bowl, then stir into the dry ingredients. Add 1 cup corn and1/2 cup chopped scallions. Drop by tablespoonfuls into 2 inches of 365 degrees F vegetable oil and fry until golden, 3 minutes. Serve with honey.
Reviews
Absolutely delicious. The next time, I doubled the recipe. The next time, I’ll probably triple it. Also, my husband suggested adding chopped jalapeno for the second batch and it just put this over the top. Congrats FNK for another terrific recipe.
tasty and very delicious like them from the start.
these were okay. I thought they were a little bland. Although it was a very simple and quick recipe i added a little salt and that seemed to help