| Level: | Easy |
Instructions
- Whisk 2/3 cup granulated sugar, 2 beaten egg whites, 2 teaspoons vanilla and 1/2 teaspoon salt. Stir in 2 2/3 cups unsweetened shredded coconut. Drop by tablespoonfuls, then form into pyramids with your fingers and bake 15 to 20 minutes at 350 degrees.
Reviews
I used bourbon instead of vanilla and only 1/2 the sugar because I used sweetened coconut. Amazing!!!!
Easy, delicious macaroon recipe that doesn’t need condensed milk! I whip the egg whites first, otherwise I follow the recipe exactly. A keeper.
Easy and quick recipe. Everyone loved it 🙂
I can’t have to much dairy so these cookies are really great
Turned out excellent. They tasted wonderful, and nothing went wrong.
OMG these are the best macaroons I have tasted, not too sweet and very inexpensive to make, my husband loves them, thanks for the bribing advantage with this recipe.
Loved them! I used almond extract instead of vanilla (i just like it better .. the cookies were light and not too sweet … this one is a keeper!!
Loved them! Great recipe, just be sure the coconut absorbs most of the liquid. Yum!
Great tips below. Thank you.
This recipe should have more cooking info: with electrical mixer whisk egg whites until firm peaks forms. Continue whisking, slowly add sugar, vanilla and salt. Whisk till sugar is completely dissolved. With a large spatula mix in coconuts- the mixture needs to be well combined, but not deflated.
And leave them alone until they are completely cooled.
Spay everything with non-stick spray and the cookies turn out really well!
This recipe should have more cooking info: with electrical mixer whisk egg whites until firm peaks forms. Continue whisking, slowly add sugar, vanilla and salt. Whisk till sugar is completely dissolved. With a large spatula mix in coconuts- the mixture needs to be well combined, but not deflated.
And leave them alone until they are completely cooled.
Spay everything with non-stick spray and the cookies turn out really well!
These were really easy to make. I made sure to make them on foil over my cookie sheet so clean up would be easy. I coated the foil with some non-stick spray. Also, to make them easier, I put some of the non-stick spray on my hands. It made it really easy to make little balls to put on the sheet. I drizzled some chocolate over these. Yummy!!