Double-Strength Coffee

  0.0 – 0 reviews  • Main Dish
Yield: 12 cups

Ingredients

  1. 1 2/3 cups (16 standard scoops) coarsely ground coffee
  2. 12 cups water, simmering

Instructions

  1. Place coffee into a 12 cup coffee press. Add water. Allow to brew 4 minutes, plunge, then pour into an ice-filled pitcher. To prevent breakage, pour slowly and use a heat-resistant pitcher. Serve over ice, adding cream and sugar to taste.

Nutrition Facts

Serving Size 1 of 4 servings
Calories 71
Total Fat 0 g
Saturated Fat 0 g
Carbohydrates 15 g
Dietary Fiber 0 g
Sugar 0 g
Protein 2 g
Cholesterol 0 mg
Sodium 36 mg

 

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