0.0 – 0 reviews • Grilling
| Total: |
17 min |
| Prep: |
5 min |
| Cook: |
12 min |
| Yield: |
4 servings |
Ingredients
- 1 Tbsp. Mrs. Dash® Garlic & Herb Seasoning Blend
- 1/2 cup apricot preserves
- 2 tsp. Dijon-style mustard
- 2 tsp. honey
- 1 tsp. vinegar
- 1 lb. boneless, skinless chicken breast halves
Instructions
- 1.Combine all ingredients except chicken in small bowl; mix well. 2.Grill chicken 5 inches from heat for 12 to 15 minutes or until juices are clear when pierced, turning once and brushing frequently with prepared sauce. 3.Discard sauce after cooking.
Nutrition Facts
| Serving Size |
1 of 4 servings |
| Calories |
249 |
| Total Fat |
3 g |
| Saturated Fat |
1 g |
| Carbohydrates |
30 g |
| Dietary Fiber |
0 g |
| Sugar |
20 g |
| Protein |
26 g |
| Cholesterol |
83 mg |
| Sodium |
95 mg |
