| Total: | 40 min |
| Cook: | 40 min |
| Yield: | 7 servings |
| Total: | 40 min |
| Cook: | 40 min |
| Yield: | 7 servings |
Ingredients
- 1 (1-oz). packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- ½ cup butter or margarine, melted
- ¼ cup hot pepper sauce
- 3 tablespoons vinegar
- ½ teaspoon paprika
- 24 chicken wings or drumettes
- 1 cup prepared Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- Celery sticks
Instructions
- Preheat oven to 350°F. In small bowl, whisk together butter, pepper sauce and vinegar. Dip drumettes in butter mixture; arrange in single layer in large baking pan. Sprinkle with Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix. Bake until chicken is browned and an internal temperature of 165°F has been reached, about 30 to 40 minutes. Sprinkle with paprika. Serve with Hidden Valley® Original Ranch® Dressing and celery sticks.
Nutrition Facts
| Serving Size | 1 of 7 servings |
| Calories | 176 |
| Total Fat | 15 g |
| Saturated Fat | 9 g |
| Carbohydrates | 10 g |
| Dietary Fiber | 2 g |
| Sugar | 0 g |
| Protein | 3 g |
| Cholesterol | 43 mg |
| Sodium | 229 mg |
| Serving Size | 1 of 7 servings |
| Calories | 176 |
| Total Fat | 15 g |
| Saturated Fat | 9 g |
| Carbohydrates | 10 g |
| Dietary Fiber | 2 g |
| Sugar | 0 g |
| Protein | 3 g |
| Cholesterol | 43 mg |
| Sodium | 229 mg |
Reviews
Quick, easy and good.
Delicious!!! I love ranch wings; this was a great upgrade.