[DRAFT]
| Yield: | 6 Burgers |
| Yield: | 6 Burgers |
Ingredients
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- 1½ pounds lean ground beef
- 2 tablespoons Kikkoman Soy Sauce
- ½ teaspoon sugar
- 1 teaspoon seasoned salt
- 1 teaspoon black pepper
- 6 slices of cheese
- 6 hamburger buns, toasted
- 1 pound button mushrooms, sauteed
- Condiments of your choice
Instructions
- In a bowl, combine ground beef, Soy Sauce, sugar, seasoned salt and black pepper. Form into 6 patties, cook on skillet or grill to desired doneness. Add cheese to the cooked burger and serve with desired condiments.
Nutrition Facts
| Serving Size | 1 of 6 servings |
| Calories | 540 |
| Total Fat | 34 g |
| Saturated Fat | 14 g |
| Carbohydrates | 25 g |
| Dietary Fiber | 2 g |
| Sugar | 5 g |
| Protein | 33 g |
| Cholesterol | 109 mg |
| Sodium | 762 mg |
| Serving Size | 1 of 6 servings |
| Calories | 540 |
| Total Fat | 34 g |
| Saturated Fat | 14 g |
| Carbohydrates | 25 g |
| Dietary Fiber | 2 g |
| Sugar | 5 g |
| Protein | 33 g |
| Cholesterol | 109 mg |
| Sodium | 762 mg |