Cooking the batter on a waffle iron cuts your brownie-baking time in half, and eliminates cooling time altogether. Pile ice cream and toppings onto these cakey brownies hot off the press for an instant sundae.
| Level: | Easy |
| Total: | 45 min |
| Prep: | 15 min |
| Cook: | 30 min |
| Yield: | 4 servings |
Ingredients
- 3/4 cup all-purpose flour
- 2 tablespoons unsweetened cocoa powder
- Fine salt
- 4 ounces bittersweet or semisweet chocolate, chopped
- 3 tablespoons unsalted butter, plus more for brushing waffle iron
- 1/2 cup sugar
- 2 large eggs, beaten
- Vanilla ice cream, whipped cream, caramel sauce, sprinkles and maraschino cherries, for topping
- Vanilla ice cream, whipped cream, caramel sauce, sprinkles and maraschino cherries, for topping
Instructions
- Preheat a waffle iron to medium-high. Preheat the oven to 200 degrees F (to keep cooked waffles warm). Sift together the flour, cocoa powder and 1/8 teaspoon salt in a small bowl; set aside.
- Combine half the chocolate and the butter in a medium saucepan over medium heat, stirring until melted and smooth, about 5 minutes. Remove from the heat and let cool slightly. Stir in the sugar and eggs. Add the flour mixture and remaining chocolate and stir until just combined.
- Lightly brush the top and bottom of the waffle iron with butter. Fill the waffle iron about three-quarters of the way full (some waffle iron should still be showing). Close the lid gently and cook until the waffles are cooked through and slightly crispy around the edges, 4 to 6 minutes. Keep the cooked waffles warm in a 200 degrees F oven or covered with foil on a plate while you make the remaining waffles.
- Top each waffle with ice cream, whipped cream, caramel sauce, sprinkles and a cherry, if desired.
Nutrition Facts
| Serving Size | 1 of 4 servings |
| Calories | 447 |
| Total Fat | 20 g |
| Saturated Fat | 12 g |
| Carbohydrates | 66 g |
| Dietary Fiber | 3 g |
| Sugar | 43 g |
| Protein | 7 g |
| Cholesterol | 116 mg |
| Sodium | 274 mg |
Reviews
How much fiber is in these?
We’re making these tonight and using mint custard. I can’t wait
Thanks for the great idea
Thanks for the great idea
Question:how many calories does it have
If I use sweet cocoa powder how much more sugar do I need if any??
This recipe was quick and easy! It tasted great too! Super fun dessert to throw together for the kids.