1.0 – 1 reviews • Grape Recipes
Ingredients
- 2 pita bread slices
- 5 oz. chevre cheese
- 1 cup California seedless grapes, halved
- 3 oz. prosciutto ham, sliced into 1-inch strips
- 3 tablespoon fresh oregano leaves, chopped
Instructions
- Cut each pita bread into six triangular pieces. Mound 1 rounded teaspoon of cheese on each piece of pita. Arrange two or three grape halves on the cheese. Top with a slice of prosciutto ham and sprinkle with oregano. Garnish each with two grape halves.
- Nutritional Stats: Calories 66; Protein 4.1g; Fat 2.6; Calories from Fat 35%; Carbohydrate 6.8g; Cholesterol 7.8mg; Sodium 219mg.
Nutrition Facts
| Serving Size |
1 of 16 servings |
| Calories |
51 |
| Total Fat |
2 g |
| Saturated Fat |
1 g |
| Carbohydrates |
4 g |
| Dietary Fiber |
0 g |
| Sugar |
2 g |
| Protein |
4 g |
| Cholesterol |
8 mg |
| Sodium |
203 mg |
