| Level: | Easy |
| Total: | 4 hr 5 min |
| Active: | 5 min |
| Yield: | 10 servings |
Ingredients
- 2 cups blueberries
- 3/4 cup Concord grape juice
- 3/4 cup pomegranate juice
- 1/2 cup sugar
- Juice of 1 lime
Instructions
- Pour the blueberries, grape and pomegranate juices, sugar and lime juice into a blender and puree.
- Pour into 10 ice pop molds and insert ice pop sticks. Freeze until solid, at least 4 hours.
Nutrition Facts
| Serving Size | 1 of 10 servings |
| Calories | 78 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 20 g |
| Dietary Fiber | 1 g |
| Sugar | 18 g |
| Protein | 0 g |
| Cholesterol | 0 mg |
| Sodium | 4 mg |
Reviews
Taste sourish. Yummy!