Level: | Easy |
Total: | 15 min |
Prep: | 10 min |
Cook: | 5 min |
Yield: | 6 servings |
Ingredients
- Three 12-ounce bottles chilled beer, light or mild, such as Modelo Especial (not dark beer)
- 3 cups (24 ounces) chilled peach nectar, such as bottled R.W. Knudsen brand or canned peach nectar
- 2 fresh peaches, pitted and cut into wedges or 5-ounces frozen peach slices, thawed
- 3/4 cup Ginger Simple Syrup, recipe follows
- 1/2 cup sugar
- One 4-inch piece fresh ginger, cut into 1/4-inch pieces
Instructions
- Combine the beer, peach nectar, peaches and syrup in a large pitcher; stir to blend. Serve immediately.
- Place 1/2 cup water, the sugar and ginger in a small saucepan. Bring the syrup to a boil over high heat. Reduce the heat and simmer until the sugar dissolves, about 5 minutes. Let the syrup cool completely, about 20 minutes. Strain before using.
Nutrition Facts
Serving Size | 1 of 6 servings |
Calories | 221 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Carbohydrates | 44 g |
Dietary Fiber | 1 g |
Sugar | 36 g |
Protein | 2 g |
Cholesterol | 0 mg |
Sodium | 15 mg |
Reviews
Summer refreshing! Another perfect recipr, Giada!