Classic Black and Tan

  0.0 – 0 reviews  • Low Sodium
Level: Easy
Total: 5 min
Active: 5 min
Yield: 1 drink

Ingredients

  1. 10 ounces pale ale or pale lager
  2. 6 ounces Guinness stout

Instructions

  1. Pour the pale ale into a pint glass. Lay a spoon upside-down over the mouth of the glass and slowly pour the Guinness over the back of the spoon. (Pouring this way slows the flow of the Guinness so that it floats atop the pale ale.) Do not stir.

Nutrition Facts

Serving Size 1 of 1 servings
Calories 195
Total Fat 0 g
Saturated Fat 0 g
Carbohydrates 16 g
Dietary Fiber 0 g
Sugar 0 g
Protein 2 g
Cholesterol 0 mg
Sodium 18 mg

 

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