Red, White, and Blue Jelly Bean Cookies

  5.0 – 1 reviews  • Mixer Recipes
Total: 30 min
Prep: 20 min
Cook: 10 min
Yield: about 3 dozen

Ingredients

  1. 1/2 cup butter
  2. 1/3 cup sugar
  3. 1 egg
  4. 1 teaspoon vanilla extract
  5. 3/4 cup flour
  6. 1/4 teaspoon salt
  7. 1/4 cup blueberry jelly beans
  8. 1/4 cup cherry jelly beans
  9. 1/4 cup white jelly beans

Instructions

  1. In a food processor or with an electric mixer, incorporate butter and sugar. Mix in egg and vanilla. Mix in flour and salt. Drop a heaping teaspoon on a greased baking sheet, permitting enough space for the cookie to spread about 3 1/2 inches. Press about 3 jelly beans into each cookie. Bake in a preheated 350 degrees for 8 to 10 minutes or until edges just begin to brown. Let cool on a baking rack. Store in a cookie monster-proof container.

Nutrition Facts

Serving Size 1 of 36 servings
Calories 41
Total Fat 3 g
Saturated Fat 2 g
Carbohydrates 4 g
Dietary Fiber 0 g
Sugar 2 g
Protein 0 g
Cholesterol 11 mg
Sodium 18 mg

 

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