| Total: | 15 min |
| Prep: | 15 min |
| Total: | 15 min |
| Prep: | 15 min |
Ingredients
- 1 1/4 cups walnut halves
- 1 1/4 liquid ounces clarified butter
- 5 tablespoons honey
Instructions
- Saute walnuts in butter until golden brown. Add honey, heat thoroughly for 2 minutes. Move to a drying rack and allow to dry.