Coffee Cakes

  5.0 – 1 reviews  • Bread
Total: 1 hr 45 min
Prep: 1 hr
Cook: 45 min
Yield: 6 servings

Ingredients

  1. 1 loaf frozen bread dough, thawed
  2. 6 tablespoons butter, melted
  3. 1/2 cup brown sugar
  4. 2 teaspoons cinnamon
  5. 1/2 cup raisins
  6. 1/2 cup chopped walnuts

Instructions

  1. Roll dough out into rectangular shape a little less than a 1/2 inch thick. Combine sugar, cinnamon, raisins and walnuts. Spread melted butter over dough and sprinkle with sugar mixture. Roll up along the long side of dough. Form into a wreath and pinch ends together. Place on greased baking sheet. Using scissors or a sharp knife slice 3/4 of the way through every 1 1/2 inches. Arrange slices out on sides to form wreath. Cover with damp cloth and let rise in warm place for 45 minutes. Bake at 350 degrees for 45 minutes.

Nutrition Facts

Serving Size 1 of 6 servings
Calories 353
Total Fat 19 g
Saturated Fat 8 g
Carbohydrates 42 g
Dietary Fiber 3 g
Sugar 19 g
Protein 5 g
Cholesterol 31 mg
Sodium 239 mg

 

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