Baked Catfish in Spicy Bbq Sauce

  4.0 – 1 reviews  • American
Total: 20 min
Prep: 5 min
Cook: 15 min
Yield: 2 servings

Ingredients

  1. 2 (7 to 8-ounce) catfish fillets
  2. 2 ounces butter
  3. 4 ounces Worcestershire sauce
  4. 1/2 teaspoon finely chopped garlic
  5. 1/2 teaspoon jerk seasoning
  6. 1 teaspoon Dijon mustard
  7. 3/4 cup catsup
  8. 1 tablespoon balsamic vinegar
  9. Salt and pepper to taste
  10. 1 tablespoon chopped parsley (for garnish)

Instructions

  1. Season fish with salt and pepper. Place fish in an oval casserole dish. Melt butter in small saucepan. Add remaining ingredients and simmer about three minutes. Spoon sauce over fish and cook fish in 375 degree oven for about 10 to 12 minutes (or until done). Sprinkle with chopped parsley.

Nutrition Facts

Serving Size 1 of 2 servings
Calories 606
Total Fat 36 g
Saturated Fat 17 g
Carbohydrates 39 g
Dietary Fiber 1 g
Sugar 26 g
Protein 34 g
Cholesterol 178 mg
Sodium 1614 mg

Reviews

Robert Price
trie this tonight. My husband loved it!!!! He dosent eat fish but he does now!!

 

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