Level: | Easy |
Total: | 25 min |
Prep: | 15 min |
Cook: | 10 min |
Yield: | 4 burgers |
Ingredients
- 1/2 cup Jif® Extra Crunchy Peanut Butter
- 1 tbsp. lime juice
- 1/2 tbsp. soy sauce
- 1/2 tbsp. finely grated fresh ginger
- 1/2 tbsp. chopped cilantro
- 1/4 tsp. cayenne pepper, or to taste
- 1 lb. lean ground beef or turkey
- 4 hamburger buns
- Thai hot sauce
Instructions
- WHISK together peanut butter, lime juice, soy sauce, ginger, cilantro and cayenne pepper in large bowl until well blended. Add ground meat and mix well.
- FORM into 4 patties. Grill, broil or pan fry to desired doneness.
- SERVE on buns with Thai hot sauce and your choice of condiments.
Nutrition Facts
Serving Size | 1 of 4 servings |
Calories | 601 |
Total Fat | 41 g |
Saturated Fat | 12 g |
Carbohydrates | 29 g |
Dietary Fiber | 3 g |
Sugar | 6 g |
Protein | 31 g |
Cholesterol | 81 mg |
Sodium | 400 mg |