0.0 – 0 reviews • Pomegranate Recipes
| Yield: |
6 servings |
| Yield: |
6 servings |
Ingredients
- 4 cups pomegranate juice
- 3 cups cider
- 6 dried pears
- 6 dried apples
- 2-3 strips orange zest
- 5 cardamom pods
- 1 cinnamon stick
- 5 allspice berries
- 1 star anise
- Brandy, rum, vodka or port
- strong
- Kitchen Tools:
- /strong
- Measuring Spoons
- Mugs
- Zester
- Saucepan
Instructions
- 1. Put pomegranate juice and cider in a saucepan along with dried fruits, orange zest and spices.
- 2. Warm gently over low heat, stirring occasionally, until fragrant, about 30 minutes. Take care not to let the mixture boil.
- 3. Serve in mugs with spices, dried fruit and a splash of your favorite liquor.