| Level: | Easy |
| Total: | 10 min |
| Active: | 10 min |
| Yield: | 1 serving |
Ingredients
- 2 slices raisin bread
- 1 tablespoon cream cheese
- 1 apple, sliced
- 1 generous tablespoon cinnamon sugar
- 2 tablespoons salted butter, softened
- 1 teaspoon powdered sugar
Instructions
- Lay out the bread slices and spread them both with cream cheese. Lay the apple slices on one piece of bread. Sprinkle on the cinnamon sugar. Press the 2 slices together.
- Butter one side of the sandwich and put it on a hot panini maker butter-side down. Butter the other side, close the lid and cook until it’s toasted and warmed through. (If you do not have a panini maker, you can grill the sandwich in a skillet, laying another heavy skillet on top of the sandwich to press it together. Turn to grill the other side in the same way.)
- Sprinkle with powdered sugar, cut in half and serve!
Nutrition Facts
| Serving Size | 1 of 1 servings |
| Calories | 548 |
| Total Fat | 31 g |
| Saturated Fat | 18 g |
| Carbohydrates | 68 g |
| Dietary Fiber | 7 g |
| Sugar | 34 g |
| Protein | 6 g |
| Cholesterol | 77 mg |
| Sodium | 440 mg |
Reviews
I can make it for brunch or anytime snack. I can swap white bread for the raisin bread.
what if u don’t have a panini maker, is there another way you can make this? thank you.
Really a quick nice sweet panini that is great for breakfast! Made this camping! It was great!