0.0 – 0 reviews • Low Sodium
Level: |
Easy |
Total: |
5 min |
Active: |
5 min |
Yield: |
4 to 6 servings |
Ingredients
- 5 ounces fresh apple cider
- 5 ounces maple syrup
- 3 ounces pear puree or juice
- 2 ounces fresh lemon juice
- 1 heaping teaspoon ground cinnamon
- 5 ounces sparkling clear non-alcoholic cider (or 5 ounces hard cider or pumpkin beer)
Instructions
- Mix the apple cider, maple syrup, pear puree, lemon juice and cinnamon together in a large cocktail shaker and dry-shake until the cinnamon is properly incorporated. Transfer the mixture to a small punch bowl with a large chunk of ice (see Cook’s Note) and stir until chilled.
- For the kids: Ladle into mason jars, top with sparkling non-alcoholic cider, add a crazy straw and serve.
- For the adults: Ladle into small glasses with ice and top with hard cider.
Nutrition Facts
Serving Size |
1 of 6 servings |
Calories |
94 |
Total Fat |
0 g |
Saturated Fat |
0 g |
Carbohydrates |
24 g |
Dietary Fiber |
1 g |
Sugar |
20 g |
Protein |
0 g |
Cholesterol |
0 mg |
Sodium |
5 mg |