Super Nachos

  4.7 – 101 reviews  • Nachos Recipes

This delectable chocolate protein shake has a lot of protein.

Prep Time: 25 mins
Cook Time: 20 mins
Total Time: 45 mins
Servings: 12

Ingredients

  1. aluminum foil
  2. 1 pound ground beef
  3. ¾ cup water
  4. 1 (1.25 ounce) package taco seasoning mix
  5. 1 (18 ounce) package restaurant-style tortilla chips
  6. 1 cup shredded sharp Cheddar cheese, or more to taste
  7. 1 (15.5 ounce) can refried beans
  8. 1 (10 ounce) can pitted black olives, drained and chopped
  9. 1 cup salsa
  10. 1 cup sour cream, or more to taste
  11. 4 green onions, diced
  12. 1 (4 ounce) can sliced jalapeno peppers, drained

Instructions

  1. Preheat the oven broiler. Set the oven rack about 6 inches from the heat source. Line a baking sheet with aluminum foil.
  2. Gather all ingredients.
  3. Allredipes/Will Dickey
  4. Cook and stir ground beef in a skillet over medium heat until meat is crumbly and no longer pink, 5 to 10 minutes. Drain excess grease. Stir in water and taco seasoning mix; simmer until beef mixture has thickened, 8 to 10 minutes.
  5. Allredipes/Will Dickey
  6. Spread tortilla chips on the prepared baking sheet. Top with Cheddar cheese, then dot with refried beans and ground beef mixture.
  7. Allrecipes/Will Dickey
  8. Broil in the preheated oven until cheese is melted, 3 to 5 minutes. Top nachos with olives, salsa, sour cream, green onions, and jalapeño peppers.
  9. DOTDASH MEREDITH FOOD STUDIOS 

Nutrition Facts

Calories 432 kcal
Carbohydrate 40 g
Cholesterol 44 mg
Dietary Fiber 6 g
Protein 15 g
Saturated Fat 8 g
Sodium 1081 mg
Sugars 2 g
Fat 25 g
Unsaturated Fat 0 g

Reviews

Angela Brown
Ugh .
Joe Williams
I would definitely mix the beans with the taco meat like another person suggested. Put my broiler on HI but should have used LOW because several chips were burned black. As far as the recipe it’s just ok. I added lettuce and red onion; maybe a little Adobo seasoning would have been good on it. And a lime tortilla or some other flavor may make it more interesting.
Brandy Reed
This was a hit at our house! Definitely a keeper. Only thing, I agree with another reviewer, combine the beef and refried beans before spreading on top of nachos.
Natalie Hurley
Awesome!
Steven Bailey
Feb 2022 – made this as a dinner for two of us, didn’t pre-bake the chips and this was perfect! I did mix in the refried beans with the beef and liked it (but hubby didn’t).
Patricia Jefferson DVM
Enjoyed it very much, very easy to make and adjust what you want on it to your friends and family.
Alexandra Ford
We absolutely loved this recipe. I used Que Pasa lightly lime flavoured tortillas which added a serious flavour!! YUM
Denise Blake
Family loved this! Great summer night meal
Dr. Cameron Atkins
It was excellent!!
Stephanie Wilson
Everyone loved it…. !
David Potter
I made this recipe for dinner tonight and it was perfect; no changes at all!
Amanda Jackson
Made for the best nachos for the Super Bowl. Was glad to see Tom Brady win #7 while entertaining my guests with these over the top nachos.
Martin Phillips
Simple, easy to whip together and so flavorful! Used red onion instead of green onion. Will definitely make again.
Kristine Evans
I tried using lime tortillas, 1 lb. extra sharp cheddar, the meat as described, bunch of fresh cilantro, black olives, mild banana peppers(on half and jalapeno on the other half). I also used 2 cans of Ro Tel . All ingredients well drained and spread through out the layers. I baked this at 400 degrees for 6 minutes . Added the light sour cream and cilantro on the top after it was baked. I also squirted the top with fresh lime juice. It was absolutely delicious. The lime tortillas I bought at Aldies for a fraction of the cost but it is a smaller bag 13 oz. It was not at all soggy. Drain well!!!
Nichole Jackson
Super easy! Plus you can add any extra toppings you want. I added my favorite cabbage salsa to the top!
Paul Wood
These are really good and super easy! I did crunch up the chips alittle to make it easier to serve and less messy.
Shannon Martinez
Fantastic. I added chopped tomatoes and shredded lettuce to toppings. Outstanding.
Sandy Davis
Everyone looks forward to this one!
Mary Wolfe
This was the perfect snack supper although two of us ate the all of it – it was so tasty!
Chelsea Rich
This was the perfect snack supper although two of us ate the all of it – it was so tasty!
Alyssa Steele
My kids could make it in less than a hour and loved it.

 

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