There is no need for caffeine because this spicy meal will jump-start your day and get you moving quickly.
| Prep Time: | 12 mins |
| Additional Time: | 13 hrs 20 mins |
| Total Time: | 13 hrs 32 mins |
| Servings: | 15 |
| Yield: | 5 cups |
Ingredients
- 3 (15 ounce) cans black-eyed peas
- 1 cup diced green chili peppers
- ¾ cup diced onion
- ¾ cup diced jalapeno chile pepper
- ¼ cup diced pimento peppers, drained
- 1 ½ teaspoons minced garlic
- 1 (16 ounce) bottle Italian-style salad dressing
Instructions
- In a mixing bowl, combine the black-eyed peas, green chili pepper, onion, jalapeno pepper, pimento, garlic and Italian-style dressing. Chill the mixture overnight.
Reviews
This is a great recipe.. and to argue a point with a previous reviewer I think it needed MORE peas which I added. I took it to a party and it was gone super fast. Thanks
Maybe I need to be from the south to get it, but I wasn’t thrilled with this. I tried it by itself as a side dish, and with tortilla chips as a dip (as another reader used it). It seemed all I could taste was this bland bean taste, as though I were just eating a can of beans by itself. Doesn’t make sense considering all the flavorful ingredients, but there it is.
Yummmy!!!!!! I can’t believe how good this recipe tasted! I made it as a part of a big spread for a party. People could not leave it alone, including myself. I have already transferred this one into my permanent book. Thanks Kimber!
Excellent served with big corn chips. I have made this before. AKA “poor mans caviar”. Took this to work for a pot luck dinner, Had NONE to bring home. It is soooo easy! thanks kimber!