Creamy Sandwich Spread

This tastes better than the store brand! So Good!!!

This was a delight. I use to eat this all the time as a teen, but grew out of it. Occasionally I buy it but it would go to waste. Suddenly I was craving it again and when shopping I looked for it, but I couldn’t find any in stock. I decided to look online to see if I could find a jar instead I found this recipe oh so glad I did I love this on beef Baloney. I decided to cut the recipe in half and it turned out delicious. I used one cup of salad dressing great value, a half cup of relish great value drained, and 2 tablespoons of thousand island dressing great value, a dash of Paprika and a few dashes of onion powder. Let it sit 8 hours then tried it. This is great better than store bought!!!!!

We love this. Thank you.

Absolutely perfect! Exactly as I remember it tasting, but better than the name brand (no high fructose corn syrup!) I love it spread on bread as a snack. Yum!

I love the sandwich spread from Blue Plate.I looked it up and decided to make it. Thank you for having it on line.

I have been wondering about the sandwich spread combination for years. This just opened it up and made it simple to make. I just threw it together and did not really measure, but it turned out great.

My dh and I grew up eating sandwich spread. In fact, we loved it so much that we even ate sandwich spread sandwiches! This recipe is spot on. If I buy the ingredients on sale, I can now make my own for not much more than one of the little jars of sandwich spread, but twice the amount. Thank you so much for the memories and a great sandwich spread.

We love Kraft Sandwich Spread and absolutely LOVE this recipe.

Awesome! I have always liked the jar stuff from the store but i love this! Thank you.

I made the recipe because I wanted to make deviled eggs and could not find store bought sandwich spread without high fructose corn syrup. I used Hellman’s mayo original and added a little more kraft thousand island as my boyfriend loves thousand island. I was really impressed with the results of a recipe so simple. I’m really grateful for this recipe. To like this recipe you have to like sandwich spread to start with which I do. Those who didn’t like the recipe I think might just not like sandwich spread to start with. If it turned out for me it should turn out for anyone. I am no chef and struggle with my cooking.

One of the best little recipes on this site. Hellman’s/Best Foods sandwich spread has been around for decades. But can’t find in Florida. This recipe tastes exactly like the Kraft brand. But if you cut back on the thousand island it tastes just like the Hellmans/Best Foods brand. Made it both ways and prefer less thousand island. About 1 tablespoon. And much cheaper to make. We make often. Great on a simple beef bologna sandwich. Thanks for sharing.

Making it now and it taste just like the real stuff. So grateful for this recipe!

Since Heinz Sandwich Spread could not be found on Grocery Store shelves in the U.S. and has recently disappeared in Canada, I have found this recipe to be my closest replacement. Great substitute for someone raised with this product.

Not appetizing at all.

Thanks for the reviews! KelleyP, I think I might have mentioned the brand name spread when I wrote the recipe but I think they may have rewrote some parts of what I submitted. The spread it resembles is Kraft Sandwich Spread. It really adds another dimension to an egg salad sandwich.

tasty but i have no idea what “famous” spread this is supposed to be like. can anyone help me out?

This was tangy yet sweet. Perfect for a grilled cheese and tomato!

Gets 5 stars for ease! I wanted to add a little kick so added a tablespoon on Cajun seasoning, I was never more excited to pack a sandwich for lunch 🙂