Level: | Intermediate |
Total: | 40 min |
Prep: | 30 min |
Cook: | 10 min |
Yield: | 10 bundles |
Ingredients
- 10 slices zucchini, cut lengthwise
- Salt and freshly ground black pepper
- 2 tablespoons olive oil
- 8 ounces goat cheese
- Chives, blanched
- Baby lettuce
- Vinaigrette of your choice
Instructions
- Season zucchini slices with salt and pepper. Rub zucchini slices with olive oil and grill on both sides. Separate the goat cheese into 10 equal balls. Take 2 zucchini slices and lay 1 on top of the other to form a plus sign. Place goat cheese ball in center of the zucchini slices and fold the ends over the top of the ball. Tie the bundle with a chive. Repeat steps with the remaining zucchini and goat cheese. Toss the baby lettuce with your vinaigrette. Serve the zucchini on the bed of baby lettuce.