Mint Julep

  4.4 – 5 reviews  • Mixed Drink Recipes
Level: Easy
Total: 5 min
Prep: 5 min
Yield: 1 serving
Level: Easy
Total: 5 min
Prep: 5 min
Yield: 1 serving

Ingredients

  1. 5 fresh mint leaves, plus a few mint sprigs, for garnish
  2. 1 teaspoon sugar
  3. Shaved ice
  4. 2 1/2 ounces bourbon whiskey
  5. Lemon slice, for garnish, optional
  6. Orange slice, for garnish, optional
  7. Maraschino cherry, for garnish, optional

Instructions

  1. Place mint leaves, sugar and a splash of water into a silver julep cup or a 12-ounce Tom Collins glass. Muddle the mint, sugar, and water together with the tip of the handle of a wooden spoon. Fill the glass with shaved ice, add the bourbon, and stir until combined. Garnish with a lemon or orange slice, a cherry, and a few sprigs of fresh mint.

Nutrition Facts

Calories 177
Total Fat 0 grams
Saturated Fat 0 grams
Cholesterol 0 milligrams
Sodium 1 milligrams
Carbohydrates 4 grams
Dietary Fiber 0 grams
Protein 0 grams
Sugar 4 grams
Calories 177
Total Fat 0 grams
Saturated Fat 0 grams
Cholesterol 0 milligrams
Sodium 1 milligrams
Carbohydrates 4 grams
Dietary Fiber 0 grams
Protein 0 grams
Sugar 4 grams

Reviews

Haley Freeman
muddle several leaves of fresh mint with 1/2 oz of simple syrup in a cup. Fill cup with finely crushed ice. Pour in 2 oz of good bourbon. Mound more crushed ice on top. Add a short straw and a big sprig of fresh mint. Or just pour the bourbon into the cup, toss the rest of the ingredients, and enjoy. Either way, don’t put cherries or orange slices in your julep.
Sheryl Gutierrez
I’m not even a big bourbon fan, but this is a fantastic drink. I will be making this one a lot this summer!
Whitney Suarez
Hot fun in the Summer time with this ice-chilled refreshing Mint Julep with all the right fixings. An enticing mixture of citrus, whisky, sugar and spice makes everything oh so right!
Sarah James
I have been to the KY. Derby many times and this tastes better than the ones they serve there!!! Good job!!

 

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