Camembert is a classic cheese, with its soft, bloomy rind and luscious interior. My favorite is made in Normandy by Herve; Mons, one of the world’s most renowned cheese affineurs.
| Level: | Easy |
| Total: | 2 min |
| Active: | 2 min |
| Yield: | 1 serving |
Ingredients
- 1 Hervé; Mons Camembert
Instructions
- A true Camembert always arrives in a wooden box, weighing in at 250 grams.
Nutrition Facts
| Serving Size | 1 of 2 servings |
| Calories | 43 |
| Total Fat | 3 g |
| Saturated Fat | 2 g |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugar | 0 g |
| Protein | 3 g |
| Cholesterol | 10 mg |
| Sodium | 119 mg |