Burgundy Bubbler

  5.0 – 2 reviews  • Winter
Level: Easy
Total: 10 min
Prep: 10 min
Yield: 6 servings
Level: Easy
Total: 10 min
Prep: 10 min
Yield: 6 servings

Ingredients

  1. 1 1/2 cups orange juice
  2. 3 cups burgundy wine or any leftover red wine
  3. 3 cups sparkling cider

Instructions

  1. Chill all ingredients. Pour 1/4 cup orange juice and 1/2 cup red wine into each highball glass. Top off each with a 1/2 cup of sparkling cider. Serve chilled.

Nutrition Facts

Serving Size 1 of 6 servings
Calories 185
Total Fat 0 g
Saturated Fat 0 g
Carbohydrates 24 g
Dietary Fiber 0 g
Sugar 18 g
Protein 1 g
Cholesterol 0 mg
Sodium 10 mg
Serving Size 1 of 6 servings
Calories 185
Total Fat 0 g
Saturated Fat 0 g
Carbohydrates 24 g
Dietary Fiber 0 g
Sugar 18 g
Protein 1 g
Cholesterol 0 mg
Sodium 10 mg

Reviews

Catherine Mccarty
I served this on Thanksgiving and it was a big hit. Very delicious and reminiscent of sangria. Even the most die-hard wine lovers enjoyed this drink.
Victoria Duncan
This was very easy to make. Tasted a lot like sangria and went very well with cheese & crackers.

 

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